Meet Sarah Jones, Mid City Nutrition’s executive director, and read why she’s excited about her new role providing meals to underserved community members who appreciate a warm lunch from friendly folks who know them by name.
Green microgym bicycles allow students to spend time reading, exercising and learning more about generating power at their elementary school in Avoca.
An epidemiologist and a rock star walk into a summit about good food throughout Michigan. It's no joke. People from across Michigan are coming together to make sure people in the state have access to food that’s affordable, healthy, green, and fair.
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