Port Huron eateries compete, bringing unique recipes for chili cook-off
The annual ChillyFest saw a pre-COVID turnout this past weekend, bringing thousands of visitors and chili tasters to downtown Port Huron.
Author

Andrea Harrington has been a freelance writer for The Keel for many years and enjoys telling stories about the people and communities across the Blue Water Area. In addition to her work with The Keel, she also substitute teaches for East China and Algonac School Districts and offers creative marketing content working one-on-one with local businesses. She loves everything fall-related and in her free time, is an avid watcher of horror movies and enjoys spending time with her husband and Italian greyhound, Marchello. Contact Andrea at harringtonandrea40@gmail.com.
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